コース詳細

[Reservations open from March 2nd] Standard course featuring rare cuts, 17 dishes total, 4,400 yen (tax included)

[Reservations open from March 2nd] Standard course featuring rare cuts, 17 dishes total, 4,400 yen (tax included)

4400 yen(税込)

  • 17品
  • 240名

A great value course that can be enjoyed by one or more people.You can add all-you-can-drink for an additional 2,200 yen (tax included).A Wagyu hamburger steak (75g) can be added for an additional 550 yen (tax included).

コースメニュー

・Bean sprout namul

・Seasonal vegetable namul

・Radish namul

・Kimpira carrot namul

· Chinese cabbage kimchi

・Dried radish kimchi

・Mountain burdock kimchi

· Today's salad

・Beef tongue with salt and green onions

· Wagyu Bee Calvi

・ Wagyu loin

・Mizuho potato pork fillet

・White omasum with pickled plum

・A5 rank special cut

・A5 rank special cut

・Mizuho potato pork shoulder loin

・Grilled beef heart

予約可能時間
11:30~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2026/02/25 更新